My Lady Chef novel Chapter 65

Ely's POV:

"How is it, Your Grace?" Jorge asked me as I ate his latest creation which was a steak and mushroom pot pie with pea mash and buttered corn and carrots.

"This is...Oh, you added the crushed pepper to it. It enhances the flavors more. The Mash is nice and creamy. No lumps at all and the vegetables were steamed perfectly." I enjoyed the meals he prepares more and more. "Hmmm, the pie has been baked for about 2 minutes too long so watch out for that if you are serving this to a critic."

The chef's black eyes glimmered with respect and blushed a bit before nodding.

"You caught that mistake very well. I am amazed that you were self-taught and possess a perceptive taste bud." He looked at me sheepishly. "The culinary professors at my school would have loved to have you learn there."

"You mean the Culinary Institute at Kalderos," I asked and he nodded.

"You have talent, Your Grace. I am learning a lot from you whenever we bounce ideas off each other. I think you would blossom more as a chef if you study there but...that is if you want to." He said respectfully.....

That is something to think about.

As Jorge left me to go back to the main kitchen, I smiled to myself as the thought of studying again with fellow cooks from this world would be very different than on Earth.

The food culture here is still young and innovations of food are just waiting to be discovered.

It was an enticing idea. Something to discuss with my husband when he gets back.

I stopped eating and wondered if the letter I sent found its way to him.

Is he eating well? Sleeping as much as he can? Is he injured or tired all the time?

I have only known him for a week but what is this weird feeling I am having? It was like a longing....a yearning to know if he is doing okay and the urge to see him.

Sigh...this is why I do not like resting or stopping to relax. I always manage to think of him when my guard was down and I stole his pillow and replaced it with mine so that I can hug it. His scent was still on it when I first hugged it but now it was fading.

Stop it Ely! You are a strong woman! Take him out of your mind. Finish your lunch and go back to work.

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Neo's POV:

I watched my master use a more friendly version of a piping bag and stuck it into the hole she just did and filled the bread with jam until she stopped and took it out.

"This is the reason why we need airy bread. Try it." she gave me the first bread roll.

The bread we made using yeast was plumper and better looking than the smaller hard rolls we usually get from the bakers. I licked my lips as I bit it and my mouth was soon filled with fluffy soft bread that just melts in my mouth followed by a burst of rich sweet strawberry jam and then a pop of creamy saltiness that balances the sweet tartness of the strawberry.

I also felt like my fatigue recover instantly as I chewed more and felt a bit tingly.

What....was that small pop of flavor? It was subtle and it mixed with the jam so easily.

"You taste the surprise I piped into my jam bread?" The mischievous look on the duchess' lovely face made me blush as she showed me the piping bag.

My word...two small bags into one piping bag?

The other one was strawberry jam and the other was...cream cheese!

"Sweet and Salty flavors go really well and for people who find strawberry jam too sweet. This is another alternative for them. What do you think? You will be making this at the shop soon. I would live the feedback."

"This will absolutely sell! It is a new taste! I could eat 2 of these every day." I finished the roll I was given and liked my lips to catch any crumbs. "We should get Mr. Pierce's approval on this."

My reactionnpelased my master as she resumed piping.

"He will arrive soon. Sir Pierce always comes immediately when I have food to give away. Help me make these now." She handed me another piping bag and I immediately emulated her technique.

Like how she keeps pushing the cream until there was no resistance and does a small twirl with the nozzle to avoid spilling and how gentle she holds the roll in a gentle grip to avoid deforming them.

We managed to finish 20 rolls and 2 swiss roll cakes before the serious looking secretary and another man came.

My master introduced the energetic man as Hubert the Duke's bookkeeper and I made my introductions before they sampled the cake and jam bread.